L’Assiette du Guide Michelin 2016 pour le restaurant
L'assiette : Ce nouveau symbole vous indique les restaurants proposant eux aussi une bonne cuisine, « un bon repas, tout simplement ». Car vous le savez : le fait d’être sélectionné par les inspecteurs du guide MICHELIN est déjà un gage de qualité ! Félicitation à...
Evening debate with L’ART VUES magazine and Yann Lièbard
Evening Debate l'Art Vues « Rencontre / expo / dinner/ debate » on Tuesday 23 february 2016 with Yann Lièbard Each edition of the magazine, every two months, an evening debate organized by L'Art Vues will take place in Mas Côté with an artist selected by the editors...
Treat yourself to a musical and gastronomic journey with La Milone at Côté Mas
An invitation to a musical and gastronomic journey La Milone travels across Latin America and the Caribbean to share those sounds to Europe. “Rich colors, without navigating complex between tradition and modernity” A music both festive and intimate, written and...
A wild and organic week during Millésime Bio World Organic Wine Fair
Côté Mas is going green and reveals its Côté Bio this week during the world organic wine fair : Millésime Bio at Montpellier. A selection of local organic products aiming at a savoury discovery for lunches this week. Everything is WILD or ORGANIC...!
Opération Soldes d’hiver au caveau à Côté Mas
Nous lançons l'opération Soldes d'Hiver dès aujourd'hui au caveau à Côté Mas sur de nombreuses cuvées.
First private sales at Côté Mas with Domaines Paul Mas wines
INVITATION First Private Sales at Côté Mas Mathilde invites you to take advantage of sales and exclusive promotions at Côté Mas wineshop. Friday january 15 from 4.30pm to 6.30pm Saturday january 16 from 10am to 6.30pm ! Many offers : -20%, -30% until...