The Wine Bar
Made by the Chef
The Wine Bar offers an « à la carte » menu made by Guilhem Adelaere with carefully selected local products in a relaxing atmosphere:
- Formule Entrée / Plat / Dessert (with glass of wine and coffee included) – 25€
- The dish of the day – 14€
- The meal salad “selon l’humeur du chef” -12€
- Ardoise of charcuterie – 12€
- Ardoise of cheese slate – 12€
The Wine Bar is open from Monday to Friday
Only for Lunch !
We strongly advise you to make a reservation by calling +33 (0)4 67 24 36 10.
For any special requests, you can send us an email to firstname.lastname@example.org