The Wine Bar



Made by the Chef

The Wine Bar offers an « à la carte » menu made by Guilhem Adelaere with carefully selected local products in a relaxing atmosphere:

  • Formule Entrée / Plat / Dessert (with glass of wine and coffee included) – 25€
  • The dish of the day – 14€
  • The meal salad “selon l’humeur du chef” -12€
  • Ardoise of charcuterie – 12€
  • Ardoise of cheese slate – 12€



Opening Hours

The wine bar is open at lunchtime from Monday to Saturday and in the evening on Mondays and Tuesdays until 9.30 pm

We strongly advise you to make a reservation by calling +33 (0)4 67 24 36 10.

For any special requests, you can send us an email to